A photography led food and lifestyle magazine centred around the rituals, people and places of breakfast. Selected for its intimate exploration of the first meal of the day, bringing together food, photography and stories that celebrate the slower moments of eating, gathering and starting the day.
Publisher: S(O)L Magazine
Editor: Tomone Nakayama
Year: 2026
Pages: 74 pages
Size: 300 x 210 mm
Format: Softcover