We serve a focused menu that covers coffee, matcha, teas, yuzu-based drinks, and evolving seasonal specials. While the offerings shift and grow, our approach stays the same: thoughtful preparation, quality ingredients, and attention to detail in every cup.
Our team brings years of experience across different disciplines — from traditional espresso to contemporary blends and non-caffeinated options. Whether it’s your usual order or something you’ve never tried before, we aim to serve it simply, and serve it well.






